Bistronomic restaurant in Carnac
heading for the cairn and its oceanic flavours
restaurant le cairn
Seaside spirit and bistronomic cuisine
Welcome to Carnac, a stone's throw from the Grande Plage. In a decor that subtly combines Art Deco and a "seaside" spirit, the world of bistronomy is invited into our restaurant, Le Cairn, for the greatest pleasure of your taste buds and your eyes!
Sharing, simplicity and authenticity are the key words of the experience we offer at the Cairn... no fuss here, the truth is in the plate. It is beautiful, good and generous, quite simply.
In the dining room, the team makes life both elegant and relaxed by welcoming you with warmth and enthusiasm... good humour is a must!
During the summer months, the restaurant's terraces are open to you so that you don't miss out on the excitement of Carnac.
Practical information
- The Cairn is open for dinner service only.
- Closed on Sundays and Mondays.
- Service from 7.30 pm to 9.30 pm.
- Brunch from 12pm to 2pm (from 15 September 2024)
Finger Food available every day from 3pm to 9pm.
Privatisation possible on request.
The Chef and his team create original and imaginative bistronomic cuisine, in which the quality of the produce remains the key to the success of the dishes.
Instants Gourmands
Discover our menus & cards
Currently at the Cairn...
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THE "CAIRN" MENU
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THE CREATION OF THE DAY IN 3 WAVES 45 €
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THE INPUTS
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WHITE TUNA TATAKI, AJO BLANCO AND BLUEBERRY VINAIGRETTE 19 €
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OLIVIER BROSSET'S PATE EN CROUTE, DUCK & FOIE GRAS, PICCALILLI 22 €
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BZH BEEF FILLET TARTARE WITH KNIFE AND SUCRINE SNACKEE 23 €
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SEA BREAM GRAVELAX, CITRUS CUCUMBER AND FISH ROE 21 €
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THE DISHES
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POLLACK IKEJIME FROM OUR COASTS, BROCCOLI AND SAFFRON BUTTER 29 €
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BEEF FILLET TARTARE BZH WITH MISO, SNACKEE SUCRINE AND HOME FRIES 36 €
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WHOLE BLUE LOBSTER ~600GR, CHIPS & ELDERFLOWER HOLLANDAISE 57 €
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BRITTANY MONKFISH, SUNFLOWER SEED RISOTTO AND VADOUVAN 37 €
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FILET MIGNON OF PIG "ON STRAW", CHICKPEAS, FEVES AND MOROCCAN JUS 32 €
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CHEESE
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LE BEC FIN" ORGANIC REFINED GOAT'S CHEESE, SMOKED HONEY & VINEGARED SUCRINE 14 €
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AURORA'S DESSERTS
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PEACH, APRICOT AND PISTACHIO GAZPACHO 15 €
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STRAWBERRY AND GARIGUETTE TARTLET, MELISSA AND ELDERBERRY SORBET 2023 15 €
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WARM HUKAMBI CHOCOLATE MOUSSE WITH BRETON SAND AND RASPBERRY 15 €
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BLACK CHERRIES, MATCHA AND DULCEY 15 €
Boudicca bar
Chic and relaxed atmosphere
Enjoy the intimate and cosy atmosphere of the bar to sip a creative cocktail or a good glass of wine. A good moment of relaxation to share!